The George at Nunney
To Start
Homemade soup of the day served with crusty bread
£4.25
Chef's chicken liver parfait served with a summer bean salad and raspberry vinaigrette
£6.75
Dye free smoked haddock risotto topped with seasonal leaves and lemon dressing
£6.50
Corsley goat's cheese layered with plum tomatoes topped with red onion marmalade
£6.25
Warm Chorizo sausage served with a bloody Mary sorbet
£6.75
To Follow
Pan fried lambs liver and smoked bacon on mashed potato draped with a red wine jus
£9.95
Scallopine of English Rosé veal in a wild mushroom and Madeira cream sauce
£15.25
Wayne's home made pie of the day served with mash or fries and fresh vegetables
£10.15
Pan fried strips of chicken with peppers, onions and garlic in a creamy paprika sauce served with Basmati rice
£13.95
Deep fried fish of the day in a crisp batter served with fries and mushy peas
£9.50
English asparagus, bean, garden pea and mint spelt risotto with an avocado salad
£9.25
Grilled prime cut of Corsley lamb with sweet potato puree and a trio of butters
£16.95
Pan fried wild rabbit loin on a bed of spring cabbage and bacon with purple truffle potatoes
£14.95
Harmony farm Steaks from the grill served with roasted vine tomatoes and field mushrooms
80z Sirloin £16.95 80z Fillet £21.50
Peppercorn sauce or Garlic and chive butter £1.95 extra
To Finish
Dark chocolate cup filled with chocolate mouse with Somerset raspberries and vanilla ice cream
Steamed syrup sponge with lashings of custard
Summer berry Eaton mess
The famous George cheesecake with fruit coulis
Deep fried vanilla ice cream coated with coconut served with a warm mango compote
All deserts at £5.50 each
Selection of fine English cheese and biscuits with homemade chutney
£6.75
Selection of ice cream or sorbets
£4.25
Fresh from the Bean
Filter Coffee, Cappuccino, Caffe Latte, Double Espresso, Herbal Tea £2.20 Liquer Coffee £5.95
All served with homemade Petit Fours
We also offer decaffeinated for all of the above
